Beauty and Melancholia

Mabel Normand

Mabel Normand

I have found a definition of the Beautiful, of my own conception of the Beautiful. It is something intense and sad, something a little vague, leaving scope for conjecture. I am ready, if you will, to apply my ideas to a sentient object, to that object, for example, which Society finds the most interesting of all, a woman’s face. A beautiful and seductive head, a woman’s head, I mean, makes one dream, but in a confused fashion, at once of pleasure and of sadness; conveys an idea of melancholy, of lassitude, even of satiety—a contradictory impression, of an ardour, that is to say, and a desire for life together with a bitterness which flows back upon them as if from a sense of deprivation and hopelessness. Mystery and regret are also characteristics of the Beautiful.

A beautiful male head has no need to convey, to the eyes of a man, at any rate—though perhaps to those of a woman—this impression of voluptuousness which, in a woman’s face, is a provocation all the more attractive the more the face is generally melancholy. But this head will also suggest ardours and passions—spiritual longings—ambitions darkly repressed—powers turned to bitterness through lack of employment—traces, sometimes, of a revengeful coldness., … sometimes, also—and this is one of the most interesting characteristics of Beauty—of mystery, and last of all (let me admit the exact point to which I am a modern in my aesthetics) of Unhappiness. I do not pretend that Joy cannot associate with Beauty, but I will maintain that that Joy is one of her most vulgar adornments, while Melancholy may be called an illustrious spouse—so much so that I can scarcely conceive (is my brain a witch’s mirror?) a type of Beauty which has nothing to do with Sorrow. In pursuit of—others might say obsessed by—these ideas, it may be supposed that I have difficulty in not concluding that the most perfect type of manly beauty is Satan—as Milton saw him.—Charles Beaudelaire, Intimate Journals (trans. by Christopher Isherwood)

Does It Pay To Take a Chance?

KFC in Keflavik

KFC in Keflavik

During my recent visit to Iceland, I saw a number of American fast food chains represented, including KFC (see above photograph), Subway, Quizno’s, and several others—but, curiously, no hamburger chains. McDonald’s was there, but is gone now. I guess they couldn’t make a go of it.

As I would avoid most of these chains at home, I didn’t care to patronize them on my vacation either. Mostly, I looked for fish dishes, which were always fresh and delicious. Once I had a hamburger on the main drag in Isafjördur at Hamraborg and found it by no means inferior to  American burgers. In fact, I thought the béchamel sauce was a nice touch.

Not all of Hamraborg’s offerings looked quite so appetizing:

A Local Specialty I Decided Not to Try

A Local Specialty I Decided Not to Try

It looked as if it were loaded with sugar anyhow.

As in California, the type of restaurants I preferred were one-of-a-kind. At Háholt in Mossfellsbær, for example, I had a long wait; so I passed by the KFC and Subway and found a delightful little place near the local Bonus Supermarket:

I Was Probably the First American To Eat Here

I Was Probably the First American To Eat Here

Now the sign doesn’t really tell you very much, does it? (I know the last line refers to coffee and cakes, however.) But I talked to the owner as he moved some tables and chairs outside and I decided to eat there. I had some great soup and a delicious piece of codfish with fresh vegetables. The owner was a bit of a health nut, and that fit in perfectly with my dietary restrictions. That was probably my best lunch in Iceland. I told the owner I was delighted not to have to eat at Subway or KFC, which were the only other choices within walking range.

Sometimes it pays to take a chance.